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How to do it the "right way?"

Correct procedure in Banya is something of utter importance. Be it a simplified version or a version for the professional "banschiks" with cold water swimming and furious whisking, there are certain rules that ought to be adhered to and certain things without which banya turns into sheer washing.

Before Banya

Rule #1: No Banya on full stomach! Eating a lot before steam bathing force exccessive load on the heart. Do not, however, go to Banya on empty stomach. Finns, for example, before sauna, eat fruit and vegetables. Banya improves appetite; that's getting ready for Banya, many Russians take some delicacies with them so that they could eat after the process.

Rule #2: Do not go to Banya during illness or overfatigue

Novice In Banya

A novice should not go to a banya with other than optimal humidity, temperature and dryness of air, working ventilation, and ideal cleanliness.

Under no circumstances should a novice try to "beat" experienced bather in a competition. For the first time it is not necessary to sit on the upper bench - it's hot enough on the lower one. One should adjust to banya and start realizing that the heat is pleasant.

Having understood the delights of Banya experience and having gotten rid of ungrounded fears, the novice will come to Banya again and again. It's better to do that on the same day of the week.

Preparation of Whisks

A whisk (a special besom for bathing in Russian Banya) is the single most important attribute of Banya. It can be made of birch or oak branches with leaves. It is necessary to prepare the whisk before Banya. It enhances experience only if properly made and prepared. If the whisk is fresh, recently picked, it it only necessary to rinse it a little bit and it is ready for use. If, however, the whisk is old and dry, its preparation would require some time and patience. First rinse and wash the whisk. Then, put it into a basin with warm water. Make sure that the water is not very hot, so that leaves do not fall off. Thereafter, you can steadily increase temperature. Then put another basin on the top, covering the whisk and thus creation some sort of "banya" for the whisk itself. Leave it for some time to get a silky, "steamed", forest-smelling whisk.

Preparation for steam bathing

Do not go into the steam room immediately. First prepare your blood for it. There is one simple method to get a steam exercise. Take a basin with warm water and put your feet and legs into it, steadily adding hot water. 10-15 minutes will be enough.

Before entering the steam room, it is useful and more hygienic to shower a little bit. Do not wash your head as it might cause overheating later. This is also the reason, why you must wear a hat while in the steam room. After light showering, dry youself with a towel completely, since water on the body prevents sweating. This is why, during the procedure, it is necessary to dry off the sweat.

Entering the steam room

Now you are ready to enter the steam room. If the whisk is ready, take it with you, not for using it, but to smell it.

First lie on the the lower bench in order to adjust oneself to the heat. The difference in temperature between the upper and lower benches is approximately 10-15 degrees. It is better to lie, rather than sit in banya. In this case the heat is distributed proportionally all over the body.

The first sweat will appear soon. However, some novices do not sweat a lot, because their thermoregulating apparatus is not working properly. With practice, it will improve and sweating will be bringing healthier results.

After that, leave the steam room to rest 5-6 minutes.

"Whisk Bathing"

Now is the time to take the whisk out of the basin and go onto the upper bench. If you are using the birch whisk, do not pour the water away - birch water is better than any cosmetics when you are washing your hair. Do it yourself, if you are alone, or ask your friend to massage you with the whisk. It is very hot and requires a lot of energy to do that; so the "masseur" will need to use gloves.

Do not whip a partner with the whisk. The idea is to direct the heat to the body and to "steam" the entire body. Start with feet, almost not touching the body, then go all the way up to the neck and then lift the whisk and lower it first on shoulders, then on the back etc. Repeat the procedure 4-5 times.

After that the masseur slightly "whips" the bather with the whisk. And then he does what is called "birch poultice" in Russian: pushing the whisks to the body. This is regurarly used to treat pain in the back. Thereafter, everything abovementioned is repeated on the front, but only with less energy.

After this hot procedure, do not jump out of the steam room immediately. Sit for some time to normalize blood circulation and adjust to vertical position. Then go sit on the lower bench, because, first of all, steady movement from one room to another is extremely important in banya, and, secondly, sweating still continues after whisk bathing. Now you are ready to get out of the steam room and jump into the cool swimming pool.

Contents

How to do it the right way?

Before Banya

Novice in Banya

Preparation of Whisks

Preparationf for Steam Bathing

Entering the Steam Room

Whisk Bathing